Rental Packages & Kitchen Amenities
BlueSpoon
Occasional Use
Scheduling based on availability.
$30/Hour
(10 Hour Monthly Minimum)
Additional Hours:
$20/hour
Team Max Size: 1
Additional Team Members:
$10/person
Dry Storage
$20/shelf
$65/rack
Cold Storage
$30/shelf
$75/rack
Frozen Storage
$40/shelf
$125/rack
Please Note: For occasional use renters, a
$50 consumables fee applies for use of the kitchen to cover basic supplies and cleaning materials.
Cleaning time must be reserved at the time of booking and included within the total hours reserved.
BlueSpoon
Small Agreement
Fixed Schedule Availability/Priority
$675/Month
(24 Hour Monthly Maximum)
Additional Hours:
$20/hour
Contract Term:
6 months
One Month Refundable
Security Deposit
Team Max Size:
2
Additional Team Members:
$10/person
Dry Storage
$20/shelf
$65/rack
Cold Storage
$30/shelf
$75/rack
Frozen Storage
$40/shelf
$125/rack
BlueSpoon
Medium Agreement
Fixed Schedule Availability/Priority
$1,250/Month
(48 Hour Monthly Minimum)
Additional Hours:
$20/hour
Contract Term: 6 months
One Month Refundable
Security Deposit
Team Max Size: 4
Additional Team Members:
$10/person
Dry Storage
$20/shelf
$65/rack
Cold Storage
$30/shelf
$75/rack
Frozen Storage
$40/shelf
$125/rack
BlueSpoon
Large Agreement
Fixed Schedule Availability/Priority
$1,750/Month
(72 Hour Monthly Minimum)
Additional Hours:
$20/hour
Contract Term: One Year
One Month Refundable
Security Deposit
Team Max Size: 4
Additional Team Members:
$10/person
Dry Storage
$20/shelf
$65/rack
Cold Storage
$30/shelf
$75/rack
Frozen Storage
$40/shelf
$125/rack
BlueSpoon Special Events
Scheduling based on availability.
$60/Hour
(4 Hour Maximum)
Additional Hours:
$20/hour
Team Max Size: 2
Additional Team Members:
$10/person
Dry Storage
$20/shelf
$65/rack
Cold Storage
$30/shelf
$75/rack
Frozen Storage
$40/shelf
$125/rack
Please Note: For special events, a $50 consumables fee applies for use of the kitchen to cover basic supplies and cleaning materials. Cleaning time must be reserved at the time of booking and included within the total hours reserved.
BlueSpoon-Commissary Only
Scheduling based on availability.
$150/Session
Team Max Size: 1
Please note: For purpose of ware-washing only. No food preparation permitted and must be reserved in advance. A $50 consumables fee applies for use of the kitchen to cover basic supplies and cleaning materials.
Amenities
Structural Assets
- Loading Entrance/Easy Key Access
- 2 Walk-In Coolers
- 1 Walk-In Freezer
- 2 Reach-In Coolers
- 2 Reach-In Freezers
- 1 Deli Counter Prep Refrigerator
- Other Various Refrigeration Units
Main Kitchen Equipment
- 37" Gas Range Wok
- 40 Gallon Stationary Gas Kettle
- 40 Gallon Gas Tilting Skillet/Braising Pan
- 6 Burner Gas Range
- 36" Gas Countertop Charbroiler
- 50 Lb. Gas Floor Fryer
- (2) Alto-Shaam Pro Combi Oven/Steamer
- 20" Alto-Shaam Undercounter Blast Chiller/Freezer
- Proofing Cabinet
- Mobile Heated Cabinets
- Extra-Large High Temperature Sanitize Dishwasher
- 175 Lb. Ice Machine
- 42 Qt. Planetary Mixer
- Tabletop Mixer
- TurboChef Convection/Pizza Oven
- Deli Slicer
- Microwave
- Table Top Skillet
- Food Processor
- Knife Rack
- (2) Food Prep Sinks
- 3x3 Compartment Sink
- Stainless Steel Work Tables
- Ample Shelving & Racking
Auxiliary Equipment
- Ample Shelving & Racking
- Pot & Pans
- Hotel & Sheet Pans
- Serving Utensils
- Various Kitchen Utensils
- Speed Racks
- Dry Food Storage
